Johnny Brenda’s is my very favorite neighborhood haunt, and it just got this plug from Zagat. So I’m torn: I just don’t want it to get that popular. (But it really is good. And pretty cheap, considering it’s all local food.)
2 thoughts on “Local boys make good”
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That’s the problem with a place being really good. It draws in the ‘wrong’ element.
“Nobody goes there any more — it’s too crowded.”
— Lawrence Peter Berra