Monsanto GMO corn caused liver and kidney toxicity in rats in a recent experiment.
REFERENCES:
1. Seralini GE et al. New Analysis of a Rat Feeding Study with a Genetically Modified Maize Reveals Signs of Hepatorenal Toxicity. Archives of Environmental Contamination and Technology, March 14, 2007, online edition.
Gee, that’s a lot of extra fat (triglycerides) in the arteries! When they do these rodent “safety” studies, they should be made to multiply the percent body weight increase by the number of people who will eat this stuff and calculate the total weight addition to the populace. Maybe we could walk THREE hours a day and still not lose weight eating yummy GMOs!
Maybe guys would like to know where they are losing the 3 percent weight – or even have a choice – but NO LABELING!
These are worrisome findings — and deserve the necessary long term studies.